My Observations.
The apple is red and green on the skin. It is red at the base and as you look up you can see the color changing into green and at the top it is mostly green. When you look at the inside it has a line down the middle with a circle and that is a lighter brown. The seed is completely white on the inside with one spot of brown and is very dark brown on the outside. The bottom of the stem is green with grey lines coming out and it splits into four pieces. The top of the stem is grey and looks like the stem was plucked off except for a extremely thin brown strip pointing upwards. the flesh of the apple is white with brown on the edges and it has a hint of green around the middle and the inside. On one side there is also a bit of brown on the bottom(maybe equal to a square inch?). When you scratch it the lower layer is completely white. There is a bruise on the middle of the left side near the edge. It is hard to scratch the skin with the toothpick but it is easier to scratch the flesh. The seed had a hard shell and it is very hard to grip. The seed pocket is very hard and I think that it is to protect the seed. If you poke into a apple around that hole it turns yellowish-brown quicker than the other stuff. | |
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